High Five 囍筷

S C Delta a month ago

You want to have good and delicious Hong Kong style All-Day diner food? Go here. The place gets filled up very quickly towards the afternoon. I highly recommend their French Toast on the side.

Steph Russ 2 months ago

Delightful and delicious from start to finish. Flavors and portions were on point. Food temperature smoked from being fresh from the pots. They have the cleanest menus in all of NYC. First time I’ve ever been in an eatery and felt confident that they didn’t have rats. And so I felt comfortable to dance as I indulged. Imagine that… enjoyed it so much, I will return. Wonderful staff!

Michelle S 6 months ago

I live in the area and discovered High Five recently. I think I found my new favorite HK spot! I was greeted by Fion and she was so welcoming. She recommended their best dishes and I got the set meals that come with a drink. Everything here is fairly priced and the portions were pretty generous. The HK Milk tea was so good and woke me right up. The baked spaghetti was next level and I had leftovers to take home. The satay beef instant noodle was also pretty tasty as well. For apps, the peanut sauce fish ball rice noodle was bomb and condensed milk french toast was perfectly sweet. I'll definitely come back with my family.

Thehungryboo 8 months ago

Read the menu carefully! I ordered the combo C, which offered a meal and a hot drink. I asked for a cold drink, but they charged me for it, so I didn’t get a free drink with my combo. Then, the waitress asked if I wanted ramen or rice noodles, which made me think I could choose any without any additional charge. However, I was mistaken. All these options were listed in the menu, but I didn’t bother to read about them because they were small. It would’ve been nice if the waitress was kindly to let me know it was an extra charge.

J W 9 months ago

Overall a 3.75/5. Let's start with the good. The noodle soup where you can choose your own soup base was quite delicious and jam packed with a generous portion of ingredients! My wife also really liked the sharkfin soup, which she said was more flavorful than the one from Kowloon. The seating was spacious and comfortable, and the interior design was reflective of your typical cha chan tang. Now onto the not so great. The corned beef egg sandwich had plenty of egg but very little corned beef, which basically made it taste like just an egg sandwich unfortunately. The satay beef was also not that great and lacked the nutty and creaminess that classic satay beef often has, which was the most disappointing for me for that dish was what I looked forward to the most. The red bean ice drink was quite heavy on the ice and since the red bean wasn't blended, most of the ice trapped the red bean and made the drink less than average. The staff weren't that sociable and seemed to keep to themselves in the back area. Water is self-served so there's really minimal interaction with staff, but their lack of smile just made the atmosphere less enjoyable than it could have been. Overall I believe